Gris de Gris - Chateau Ksara
Products will be dispatched and shipped within 15 days of order. Any product not collected from seller within 30 days will be refunded.
Grape Varietals Carignan and Grenache Gris.
Winemaking A wine obtained by bleeding after a short period of cold maceration. Afterwards, sedimentation and fermentation are done at a low temperature (18°C). The wine is racked-off to avoid malolactic fermentation.
Maturing After being fined and stabilized by refrigeration it is quickly bottled to preserve its freshness and aroma.
Taste A salmon-pink wine, with a grey undertone, a nose of small fruits, vine flowers, peony and a touch of jasmine. Fresh and light, it is vivid, elegant and harmonious and can only lead to a truly cheerful palate.
Ageing To be drunk before the next harvest. Why should one waste its youth?
Serving A spring and summer wine, it goes very well with light meals composed of vegetables, fresh salads, white meats or fish. It can also be drunk as a thirst quencher. To be served chilled at –8-10°C.
Be sure to use product as per international safety standards under your responsibility.
When product is received customer is fully liable for unpacking safely and for any damages or unsafe use after delivery.